The Press Club Part 1 - Review - Melbourne

The Press Club restaurant review, Melbourne CBD by Howie's Melbourne Food Blog If you haven't heard of Masterchef where have you been living?  Anyway, The Press Club doesn't really require any introduction. What I will say is that the interior while nice doesn't go wow. Its always hard to meet expectations but that's human nature.
interior
Modern without screaming, wow
While The Press Club has an a la carte menu it seems that most people go for the 'Symposium' degustation option.  After you've had degustation a few times the novelty does start to wear off however its is nice to feel special.



The symposium kind of covers all bases with tuna, terrine, rabbit, wagyu beef, salmon, chicken, dessert and more.  All I will say is that the food was good but not exceptional.  A quick look on other internet reviews kind of confirms this as well.


Anyway, I am going to let the pictures do the talking.  Look out for part two next week.


Tuna with watermelon image
Tuna with watermelon



Rabbit terrine image
Rabbit terrine
The Press Club

The Press Club
Food Type: Western
Telephone: (03) 9677 9677
Address: 72 Flinders Street, Melbourne VIC 3000

Rating: 4 stars
Would I go again: Yes
Would I recommend to a friend: Yes
Reviewed By:

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